In this 3 hour creative and colourful class, chocolatier, artist and pastry chef Heather Brown will show you how to exhibit your artistic talents by showing you how to create beautiful jewel-like filled bonbons, and delicious chocolate bark, using a variety of toppings.
You'll work with tempered chocolate, cocoa butter, and use polycarbonate molds to bring your chocolate dreams to life.
In this class you will learn:
- How to paint, cast, fill, cap, and un-mold your own beautiful bonbons
- How to create a variety of rich fruit and nut barks
- How to paint, swirl, and splatter your chocolate
- How to work with tempered chocolate, cocoa butter, and polycarbonate molds
You will leave this class with:
- 10 colourful bonbons with 2 types of fillings
- A variety of chocolate bark garnished with toppings of your choice
This class is great for those who have taken the Level 1 Chocolate Masterclass
Join Level 2
$249 per student