Are you passionate about baking but mindful of your budget? We've got exciting news for you! Introducing our Off-Peak Perks program, where you can enjoy all of our signature baking classes at reduced prices every Monday.
Why Off-Peak Perks?
It's simple—same amazing classes, same expert instructors, same hands-on experience—just at a more affordable price point. By scheduling your baking adventures during our off-peak times, you get all the benefits while keeping more dough in your wallet (pun intended!).
What's on the Menu?
Our Off-Peak Perks program features a rotating schedule of our most popular baking classes:
- Macarons: Master the art of creating these delicate French confections with perfectly crisp shells and smooth, flavorful fillings.
- Intro to Cake: Learn fundamental cake-baking techniques, from mixing to layering to decorating.
- Doughnut Class: Discover the secrets to making perfectly fluffy doughnuts with various glazes and toppings.
- Apple Pie: Create the quintessential dessert with flaky crust and perfectly spiced filling.
Spring & Summer 2025 Schedule
April
- Monday, April 7: Macarons
- Monday, April 14: Intro to Cake
- Monday, April 21: Doughnut Class
- Monday, April 28: Macarons
May
- Monday, May 5: Intro to Cake
- Monday, May 12: Doughnut Class
- Monday, May 19: Macarons
- Monday, May 26: Apple Pie
June
- Monday, June 2: Intro to Cake
- Monday, June 9: Doughnut Class
- Monday, June 16: Macarons
- Monday, June 23: Apple Pie
- Monday, June 30: Intro to Cake
July
- Monday, July 7: Intro to Cake
- Monday, July 14: Doughnut Class
- Monday, July 21: Macarons
- Monday, July 28: Apple Pie
August
- Monday, August 4: Intro to Cake
- Monday, August 11: Doughnut Class
- Monday, August 18: Macarons
- Monday, August 25: Apple Pie
September
- Monday, September 1: Intro to Cake
- Monday, September 8: Doughnut Class
- Monday, September 15: Macarons
- Monday, September 22: Apple Pie
- Monday, September 29: Intro to Cake
How to Register
Ready to enhance your baking skills without breaking the bank? Spaces fill up quickly for our Off-Peak Perks classes, so we recommend booking your spot early!
The Fine Print
- All Ingredients and equipment provided
- Take home your creations to share (or not—we won't judge!)
- No experience necessary—beginners welcome
Don't miss this opportunity to learn professional baking techniques at a fraction of the regular price. Join us on Mondays and discover the joy of creating delicious treats while saving some dough!
